Month: January 2015

Marshmallow Fondant

In my cake decorating life, there have been few things that have changed my world as much as marshmallow fondant.


I am a huge stickler for making everything from scratch, so when I first started working with fondant, I was making the traditional “rolled fondant” recipe.… Read More

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How I got started

Welcome to my first post! Can you tell how excited I am?

I wanted to share with you guys how I got started and what this journey has looked like for me . . . so far! I still have so much to learn and so many cake projects I’m dreaming of – so stay tuned.… Read More

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